5 Quick & Easy Vegetable Side Dishes to Make This Winter

Whatever the match, these delectable side dish ideas are a welcome addition to any winter feast.

From garlicky Brussels sprouts to spicy cauliflower, there's a 15-minute seasonal veggie side you can make tonight.

Try our Balsamic-Parmesan Sautéed Spinach and Quick & Easy Sautéed Broccolini Recipes for an evening dinner that focuses on delicious vegetables rather than stress.

A quick and tasty side dish of tender spinach with a dash of garlic, Parmesan cheese, and sweet balsamic vinegar. The ripe spinach leaves hold up the best when cooking. 

Balsamic-Parmesan Sautéed Spinach

Broccolini is a mix between broccoli and gai lan, or Chinese broccoli, with long thin stems and small florets.  

Quick & Easy Sautéed Broccolini 

A generous amount of garlic is softened by a dab of butter and grated Parmesan cheese in these fast Brussels sprouts.  

Garlic-Butter Brussels Sprout

This spinach salad's tangy-sweet dressing delightfully complements the apples and cranberries, and the creamy goat cheese makes it into the ultimate salad. 

Apple-Cranberry Spinach Salad with Goat Cheese

To help balance the earthy flavor of beets or other root vegetables, drizzle them with a sweet glaze. This simple recipe also works with cooked carrots, turnips, or rutabaga.

Brown Sugar-Glazed Beets 

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